Laminators / Dough Reduction
High-quality thin-layer production line, the laminating machine has excellent dough handling capabilities, including for pizza, croissants, cream puffs, Danish pastries, donuts, and more. It is equipped with a monochrome or color touchscreen for easy parameter settings. It can store 75 recipes in a very short time.
All stainless steel structure
Simple and practical touchscreen
Direct drive, no chains, easy to clean, low maintenance
Hourly output: "No limit"
Width from 600mm to 1200mm
Large roller gently compresses thin
Complies with HACCP/USDA washing standards
High hygiene design
Industrial manufacturing
Central lubrication point
